New Policy: Penerima MBG tembus 62,4 juta orang, cakup anak sekolah-ibu hamil

New Policy Expands MBG Coverage to 62.4 Million, Including Schoolchildren and Pregnant Women

New Policy – The New Policy has significantly broadened the reach of the Makan Bergizi Gratis (MBG) program, now covering 62.4 million people across Indonesia. This includes students, toddlers, pregnant women, and breastfeeding mothers, reflecting the government’s commitment to improving early nutrition and food security. The initiative aims to address malnutrition by ensuring that vulnerable groups receive balanced meals, laying the groundwork for long-term public health improvements.

Target Demographics and Distribution

The New Policy prioritizes schoolchildren as the primary beneficiaries, with 48.35 million students enrolled in the program. This accounts for 76.1% of the total national student population of 63.57 million. In addition, the program includes 6.3 million toddlers, representing 37.7% of the target group. Breastfeeding mothers contribute 2.06 million participants, while pregnant women total 868,259, or 35.3% of their respective target.

“The New Policy ensures that the MBG program effectively targets schoolchildren, who make up the largest share of beneficiaries, with over 48 million participants. This emphasis on education aligns with the goal of fostering a healthier, more productive generation,”

The inclusion of religious students (santri) further demonstrates the New Policy’s comprehensive approach, with 644,664 registered participants contributing 44.2% of the national target. These figures highlight the program’s adaptability in addressing diverse nutritional needs across different social and demographic groups.

Implementation and Supply Chain

Under the New Policy, approximately 4.22 million teachers and education workers have been actively involved in the distribution process, enhancing the program’s efficiency. With 29,225 operational Satuan Pelayanan Pemenuhan Gizi (SPPG) units nationwide, the supply chain has been streamlined to support the program’s ambitious scale. The New Policy also emphasizes collaboration between various sectors to ensure seamless implementation.

Since its launch on January 6, 2025, the New Policy has successfully delivered 8.3 billion food portions, reaching nearly every eligible household. The involvement of 374,175 schools underscores the program’s integration with educational infrastructure, while 1.285 million workers support operations from food processing to delivery, ensuring timely access to nourishment.

Local Business Involvement

Local enterprises play a vital role in the New Policy’s success, with 142,387 suppliers contributing to the distribution network. This includes 59,921 micro, small, and medium enterprises (UKM), 13,306 cooperatives, 690 KDKMP units, 1,410 Bumdes, 157 Bumdesma, and 66,903 other suppliers. The New Policy not only strengthens regional economies but also enhances national food resilience through localized supply chains.

Strategic Benefits and Public Health

The New Policy positions MBG as a key strategy to fortify Indonesia’s nutritional landscape. By engaging multiple sectors, the program addresses both immediate food needs and long-term economic opportunities. The integration of food services with education systems, as highlighted by the New Policy, is critical for sustainable development. This approach ensures that future generations benefit from improved health and well-being.

According to the National Nutrition Agency (BGN), the New Policy showcases the government’s dedication to nurturing young populations. The widespread distribution of 62.4 million beneficiaries underscores its effectiveness in reducing nutritional disparities. With such a broad reach, the New Policy is expected to have a transformative impact on national health outcomes.

Progress in a Short Timeframe

Within four months of its launch, the New Policy has achieved remarkable progress, delivering 8.3 billion food portions. This rapid expansion reflects the program’s adaptability and the collective effort of various stakeholders. The involvement of 374,175 schools highlights the New Policy’s focus on education as a cornerstone for food security and community development.

The New Policy has also fostered stronger community engagement, particularly through the inclusion of local suppliers. This not only supports economic growth but also ensures that food distribution is resilient and responsive to regional needs. As the program continues to grow, it remains a flagship initiative under the New Policy, demonstrating its potential to drive national progress.